Mobis bakery
|Manager
Enugu State, Enugu State, Nigeria
Summary
Oversaw daily bakery operations, managing staff, inventory, and customer service to ensure product quality and business growth.
Highlights
Directed all aspects of bakery operations, including production, sales, and inventory management, to achieve business objectives.
Supervised and trained bakery staff, fostering a productive work environment and ensuring high standards of product quality and customer service.
Managed inventory and supply chain, optimizing stock levels and reducing waste through efficient procurement and storage practices.
Addressed customer feedback and implemented improvements, contributing to enhanced customer satisfaction and repeat business.